Salumi & Formaggi
A daily selection of House and Artisan Cooked/Cured Meats, Cheese, and Preserved Vegetables
Mozzarella di Bufala
Tomato, Peach, Basil & Mint
$17
Prime Aged Beef Carpaccio
Lemon-Olive Oil, Caper, Arugula & Green Peppercorn
$15
Roasted Baby Beet Salad
Whipped Ricotta, Arugula, Strawberry Soffrito & Saba
$16
Misticanza
Cherry Valley Mixed Greens, Shaved Vegetables, Parmigiano & Red Wine Vinaigrette
$14
Chefs Garden Romaine
Caesar Style Dressing, Crouton & 36mo Parmigiana
$13
Lobster and Crab
Organic Grapefruit, Mustard Oil, Tarragon & Chive
Octopus alla Piastra
Crispy Potato & Salsa Verde
$19
Calamari Ripieni
Fennel Sausage, Broccoletti & 'Nduja Salsa Rossa
Trippa alla Napoletana
Braised Tripe, Tomato, Soffrito & Marjoram
Grilled Broccoli
Bagna Cauda, Rabe Pesto & Pecorino
Squash Blossom
Ricotta, Mozzarella, Parmesan & Pesto Trapanese
Soft Shell Crab
'Oreganata,' Lardo-Pepper Agrodolce, Salmoriglio
Rigatoni
Spicy Vodka Sauce & Parmigiano
$22
Tagliatelle
Ragu Bolognese & Parmigiano
$24
Mugnaia
Toasted Garlic, Pepperoncino Cruschi & Pecorino
$23
Black Spaghetti
Crab, Green Chili, Bottarga & Breadcrumb
$26
Mushroom Agnolotti
Shiitake, Oyster, Porcini, Pioppini, Cream, Rosemary, Sage & Pecorino
$25
Lasagna
Artichoke Ragu, Davittorio Tomato, Mozzarella di Bufala, Parmesan
Halibut alla Piastra
'Cuiadedda', Pancetta, Favas, Potato & Artichoke in Brodo
$36
Seared NJ Sea Scallops
Caponata, Eggplant Polpettine & Wild Fennel
Wild King Salmon
Asparagus, Fava, Cannellini, Celtuce, Spring Pea, Gremolata & Prosciutto Brodo
Chicken al Mattone
Crispy Potato, Pepperonata & Grilled Broccoli
$29
Filet Mignon
Zucchini, Pompeii Onion, Brown Butter & Sage
$54
16oz Dry Aged Ribeye
Crispy Potato, Salsa Verde & Arugula Salad
$55
32oz Porterhouse (Fiorentina)
$92
Four Story Hill Farms Veal Chop
Summer Vegetable Ciambotta & Charred Romaine
$49
Broccoli Rabe
$7
Braised Escarole and Beans
Roman Gnocchi
Hazelnut Cake
Panna Cotta, Roasted Plum, Peach Sorbet
$10
Torta Cremosa di Ricotta (Cheesecake)
Blueberries, Blueberry-Blackberry Sorbet, Lemon Sherbet
Pistachio Cake
Mascarpone Mousse, Roasted Lemon Curd & Pistachio Gelato
Vanilla Semifreddo
Chocolate Olive Oil Cake, Mascarpone, Cherries, Cocoa Nib Tuile
Sorbeto and Gelato
Choice of 3 Seasonal Flavors
Cannoli
Impastata and Chocolate Chip, Sheep Milk Ricotta with Orange, Amarena Cherry & Candied Orange
